Pumpkin seeds from Styria

The ORGANIC JAM LEMON OF SYRACUSE, I. G. P. very good breakfast, in the preparation of the crust, and biscuits ,to flavor fresh fruit salad is also recommended with platters of cheeses and smoked fish.

Fruit content: 45g per 100g (45%)

Ingredients: sugar,igp lemon of Syracuse with peel, gelling agent: fruit pectin, acidifier: citric acid.

Jar 360 g

The meal wheat Flour preserves all the original characteristics of the grain. Is full of all the nutrients present in the cereal, such as vitamins, mineral salts and fibers, which attach perfectly to a proper diet, healthy and balanced..

MATURITY IS ABOUT 150 DAYS FROM ORDER

The durum wheat semolina is a product that is less refined compared to the re-milled semolina, yellow color, more intense is the grain more coarse, is ideal for the production of POLENTA, SEMOLINA or COUS COUS (after incocciatura) , which, unlike that produced by the re-milled semolina is more compact and calloused and preserves the great taste and aromas.

Expires 150 days from day of order

The flour of sorghum, the flavor is delicate, can be used for the preparation of baked products sweet and savoury, or in addition to other flours containing gluten. Or in combination with starches, or starches, to improve the consistency of the final product.

It is ideal for mixes, cakes, doughnuts, biscuits, pancakes, bread and savoury products in general.

Almond paste from Sicily "Made in Sicily"

Ideal for Almond Milk, Sorbets, Cakes, Biscuits.

Whole Wheat Buckwheat flour (not gluten-free)

EXPIRATION 120 DAYS FROM THE ORDER

The buckwheat flour is the basic ingredient to prepare savoury dishes such as crepes,

pizzoccheri , polenta taragna, bread, pizzas, a delicious cake or simple cookies.

Flour of Durum Wheat Ancient Siciliano "Margherito or Bidì"

EXPIRES 90 DAYS FROM THE ORDER

Chinotto

A drink for connoisseurs and retro, with natural extract of chinotto

• Ingredients:

  
  Prickly pears, sugar, raisins, brandy, lemon juice, natural flavors. Gelling agent: pectin.

• Allergens:

  
  May contain traces of nuts,gluten and mustard.After opening store in a refrigerator at a temperature of 4°C and consume in a short time.

Jam ORANGE and GINGER Bio

This jam is produced with organic fruit selected, excellent spread, filling and garnish.

No Flavourings, No Gluten, No Pectin, No Citric Acid, No Preservatives

The Flour of Barley differs from other cereals for the high content of fiber and soluble being the cereal with the lowest glycemic index.

EXPIRES 180 DAYS FROM THE ORDER

Wheat flour type "0" SUPER-PROTEIN (11.50% ) for the production of bread, pizzas, biscuits W alveografico equal to 220

Flour type 0 makes the dough more elastic and consistent and this is the best flour to use in baking.

ORIGIN ITALY

EXPIRATION 120 DAYS FROM THE ORDER

Pasta organic whole durum wheat sicilian drawn to bronze.