GRAPE VARIETY: Malvasia
PRODUCTION AREA: Sicily
ORGANOLEPTIC CHARACTERISTICS:
Color: amber yellow with golden reflections
Perfume: intense, typical
Taste: sweet, delicate

BOTTLE CL.75.

Lemonade

Drink with fresh and natural juice of Sicilian lemons

IGT WINE TERRE SICILIANE

VARIETY: Nerello Mascalese

PRODUCTION AREA: Zafferana Etnea (CT)

ORGANOLEPTIC CHARACTERISTICS:
Red
Perfume: delicate
Taste: dry

BOTTLE CL.75.

The brioche col tuppo, they are the pride of sicilian confectionery, soft and tasty can be tasted in the whole Island, usually accompanied by another delight from the typical "granita", but you can taste also stuffed with ice cream, for breakfast or for a snack. The name of these pastries comes from their shape that resembles the traditional low bun that sicilian women wore a time, and that in the regional dialect called “tuppo”.

Packaged in pairs in a protective atmosphere, to preserve the fragrance and freshness of the original.

"Sourdough"

Shipping reinforced

To be consumed preferably within approximately 45 days from the order.

You can also freeze it!

VARIETY: Catarratto

PRODUCTION AREA: Sicily

ORGANOLEPTIC CHARACTERISTICS:
Color: straw yellow
Perfume: fragrant, delicate
Taste: harmonious

BOTTLE CL.75.

Pomegranate

Drink with 15% pomegranate juice

Characteristic Sicilian honey. Prickly Fico honey is obtained from bee farms that collect nectar in the numerous plantations in Sicily. It is characterized by its extreme sweetness and straw yellow colour. Much appreciated for its therapeutic properties, an excellent remedy for liver diseases and a regulator of the intestine

ORIGIN: Sicily

The brioche col tuppo, they are the pride of sicilian confectionery, soft and tasty can be tasted in the whole Island, usually accompanied by another delight from the typical "granita", but you can taste also stuffed with ice cream, for breakfast or for a snack. The name of these pastries comes from their shape that resembles the traditional low bun that sicilian women wore a time, and that in the regional dialect called “tuppo”.

Packaged in pairs in a protective atmosphere, to preserve the fragrance and freshness of the original.

"Sourdough"

Shipping reinforced

To be consumed preferably within approximately 45 days from the order.

You can also freeze it!

Foam

Sicilian blonde foam, the timeless taste of tradition

Turbid golden yellow beer with a persistent but soft taste on the palate with high digestibility. The hops thrown manually in the final phase of cooking the must, gives it the title of absolute excellence, in the line of Beers of the Strait. A taste full of great passion with a powerful soul.

Expiration about 365 days from order

GRAPE VARIETY: Ciliegiolo
PRODUCTION AREA: Vulcano Island, Aeolian Islands (ME) – Sicily, Italy
TASTING CHARACTERISTICS: The wine is ruby red with violet reflections. Fruity with notes of cherry and raspberry and with a good structure

BOTTLE CL.75.

GRAPE VARIETY: Malvasia delle Lipari
PRODUCTION AREA: Vulcano Island, Aeolian Islands (ME) – Sicily, Italy
TASTING CHARACTERISTICS:
Aromatic notes of herbs and flowers

BOTTLE CL.75.

Characteristic Sicilian honey. It has the basic properties of honey with the addition of all the characteristics of the thyme plant, the aromatic herb par excellence with beneficial powers for the body. In fact, thyme honey has excellent balsamic and expectorant properties that calm coughs and help heal typical winter illnesses. Furthermore, this honey improves our immune system and therefore stimulates healing and strengthens the body by fighting tiredness. Particularly suitable for its benefits on the urinary and intestinal tract

ORIGIN: Sicily

Confectionery product, typical sicilian,which goes well with cream or jam and a dusting of icing sugar final.

Packaged in pairs in a protective atmosphere, to preserve the fragrance and freshness of the original.

"Sourdough"

Shipping reinforced

To be consumed preferably within approximately 45 days from the order.

You can also freeze it! Just a bag of food and keep everything in the freezer. Every time that you want, just leave them at room temperature or warm them in the oven for a few minutes.

GRAPE VARIETY: Cataratto, Grillo, Inzolia
PRODUCTION AREA: Sicily
ORGANOLEPTIC CHARACTERISTICS:
Color; amber, charged
Fragrance: aromatic
Taste: full

BOTTLE CL.75.

GRAPE VARIETY: Malvasia delle Lipari DOC
PRODUCTION AREA: Vulcano, Aeolian Islands (Sicily)
ORGANOLEPTIC CHARACTERISTICS:
Color: amber yellow with golden reflections
Perfume: aromatic, characteristic
Taste: sweet, harmonious

BOTTLE CL.75.

Gaseous

The traditional soda, prepared according to the ancient and original Polara recipe.

The brioche col tuppo, they are the pride of sicilian confectionery, soft and tasty can be tasted in the whole Island, usually accompanied by another delight from the typical "granita", but you can taste also stuffed with ice cream, for breakfast or for a snack. The name of these pastries comes from their shape that resembles the traditional low bun that sicilian women wore a time, and that in the regional dialect called “tuppo”.

Packaged in pairs in a protective atmosphere, to preserve the fragrance and freshness of the original.

"Sourdough"

Shipping reinforced

To be consumed preferably within approximately 45 days from the order.

You can also freeze it!

Almond Paste 

Ideal for Almond Milk, Granite, Sweets, Biscuits.

The brioche col tuppo, they are the pride of sicilian confectionery, soft and tasty can be tasted in the whole Island, usually accompanied by another delight from the typical "granita", but you can taste also stuffed with ice cream, for breakfast or for a snack. The name of these pastries comes from their shape that resembles the traditional low bun that sicilian women wore a time, and that in the regional dialect called “tuppo”.

Packaged in pairs in a protective atmosphere, to preserve the fragrance and freshness of the original.

"Sourdough"

Shipping reinforced

To be consumed preferably within approximately 45 days from the order.

You can also freeze it!

Lemon mandarin

Tangerine lemon drink with mandarin juice (12%) and Sicilian lemons (5%)

Almond Paste  

Ideal for Almond Milk, Granite, Sweets, Biscuits.

GRAPE VARIETY: Inzolia
PRODUCTION AREA: Butera, Riesi, Mazzarino (CL)
ORGANOLEPTIC CHARACTERISTICS:
Color: straw yellow
Perfume: fragrant
Taste: full, harmonious

BOTTLE CL.75.

The brioche col tuppo, they are the pride of sicilian confectionery, soft and tasty can be tasted in the whole Island, usually accompanied by another delight from the typical "granita", but you can taste also stuffed with ice cream, for breakfast or for a snack. The name of these pastries comes from their shape that resembles the traditional low bun that sicilian women wore a time, and that in the regional dialect called “tuppo”.

Packaged in pairs in a protective atmosphere, to preserve the fragrance and freshness of the original.

Shipping reinforced

"Sourdough"

To be consumed preferably within approximately 45 days from the order.

You can also freeze it!

Fruit used: 45g per 100g (45%)

Ingredients: sugar, bergamot with peel, gelling agent: fruit pectin, acidifier: citric acid.

Jar 360 g

Confectionery product, typical sicilian,which goes well with cream or jam and a dusting of icing sugar final.

Packaged in pairs in a protective atmosphere, to preserve the fragrance and freshness of the original.

"Sourdough"

Shipping reinforced

To be consumed preferably within approximately 45 days from the order.

You can also freeze it! Just a bag of food and keep everything in the freezer. Every time that you want, just leave them at room temperature or warm them in the oven for a few minutes.

Foam

Sicilian blonde foam, the timeless taste of tradition

Fruit used: 45g per 100g (45%)

Ingredients: sugar, Sicilian mandarins with peel, gelling agent: fruit pectin, acidifier: citric acid.

Jar 360 g

Confectionery product, typical sicilian,which goes well with cream or jam and a dusting of icing sugar final.

Packaged in pairs in a protective atmosphere, to preserve the fragrance and freshness of the original.

"Sourdough"

Shipping reinforced

To be consumed preferably within approximately 45 days from the order.

You can also freeze it! Just a bag of food and keep everything in the freezer. Every time that you want, just leave them at room temperature or warm them in the oven for a few minutes.

Pieces of Tuna in olive oil

The Tuna fish it has always been one of the most fished fish in the Mediterranean and the Tonnare are a characteristic element of many Sicilian towns. Following the same procedure as always, working the fish by hand and choosing raw materials of the highest quality, we at Drago offer customers different ways to enjoy the Tuna, both natural and in olive oil.

Net Weight: 550g / Drained Weight: 370g

Expiry about 2 years from the order

Gaseous

The traditional soda, prepared according to the ancient and original Polara recipe.

Honeydew is produced by small insects that feed on tree sap and secrete honeydew, an element with a characteristic brown color rich in nutrients such as sugars and mineral salts.
Due to its numerous beneficial characteristics (antibacterial, antioxidant, prebiotic activity and high content of mineral salts), honeydew honey can be recommended for daily use, for example as a sweetener just like nectar honey.

ORIGIN: Sicily

GRAPE VARIETY: Syrah
PRODUCTION AREA: Butera, Riesi, Mazzarino (CL)
ORGANOLEPTIC CHARACTERISTICS:
Color: ruby red
Perfume: characteristic, pleasant
Taste: dry, pleasantly tannic

BOTTLE CL.75.

GRAPE VARIETY: Nero d'Avola
PRODUCTION AREA: Butera, Riesi, Mazzarino (CL)
ORGANOLEPTIC CHARACTERISTICS:
Color: rosé
Perfume: delicate
Taste: soft

BOTTLE CL.75.

GRAPE VARIETY: Merlot
PRODUCTION AREA: Butera, Riesi, Mazzarino
ORGANOLEPTIC CHARACTERISTICS:
Color: intense ruby red
Perfume: characteristic, accentuated
Taste: full, pleasant

BOTTLE CL.75.

The brioche col tuppo, they are the pride of sicilian confectionery, soft and tasty can be tasted in the whole Island, usually accompanied by another delight from the typical "granita", but you can taste also stuffed with ice cream, for breakfast or for a snack. The name of these pastries comes from their shape that resembles the traditional low bun that sicilian women wore a time, and that in the regional dialect called “tuppo”.

Packaged in pairs in a protective atmosphere, to preserve the fragrance and freshness of the original.

Shipping reinforced

"Sourdough"

To be consumed preferably within approximately 45 days from the order.

You can also freeze it!

Name of the wine: iitana
CARRICANTE SICILIA DOC
WHITE WINE
Grape variety: Carricante native to Etna
Production area: Zafferana Etnea - CT - Sicily
Organoleptic characteristics:
Color: straw yellow with green reflections
Perfume: delicate
Flavour: herbaceous floral

BOTTLE CL.75.

Green mandarin

Traditional drink with 15% of Sicilian green mandarin juice

The brioche col tuppo, they are the pride of sicilian confectionery, soft and tasty can be tasted in the whole Island, usually accompanied by another delight from the typical "granita", but you can taste also stuffed with ice cream, for breakfast or for a snack. The name of these pastries comes from their shape that resembles the traditional low bun that sicilian women wore a time, and that in the regional dialect called “tuppo”.

Packaged in pairs in a protective atmosphere, to preserve the fragrance and freshness of the original.

"Sourdough"

Shipping reinforced

To be consumed preferably within approximately 45 days from the order.

You can also freeze it!

The brioche col tuppo, they are the pride of sicilian confectionery, soft and tasty can be tasted in the whole Island, usually accompanied by another delight from the typical "granita", but you can taste also stuffed with ice cream, for breakfast or for a snack. The name of these pastries comes from their shape that resembles the traditional low bun that sicilian women wore a time, and that in the regional dialect called “tuppo”.

Packaged in pairs in a protective atmosphere, to preserve the fragrance and freshness of the original.

"Sourdough"

Shipping reinforced

To be consumed preferably within approximately 45 days from the order.

You can also freeze it!

Chinotto

A drink for connoisseurs with a retro taste, with natural chinotto extract

Confectionery product, typical sicilian,which goes well with cream or jam and a dusting of icing sugar final.

Packaged in pairs in a protective atmosphere, to preserve the fragrance and freshness of the original.

"Sourdough"

Shipping reinforced

To be consumed preferably within approximately 45 days from the order.

You can also freeze it! Just a bag of food and keep everything in the freezer. Every time that you want, just leave them at room temperature or warm them in the oven for a few minutes.

ORGANIC LEMON JAM FROM SIRACUSA IGP excellent at breakfast, in the preparation of crust and biscuits, to flavor fresh fruit salads, it is also recommended with cheese platters and smoked fish.

Fruit used: 45g per 100g (45%)

Ingredients: sugar, PGI Syracuse lemon with peel, gelling agent: fruit pectin, acidifier: citric acid.

Jar 360 g

GRAPE VARIETY: Cataratto, Grillo, Inzolia
PRODUCTION AREA: Sicily
ORGANOLEPTIC CHARACTERISTICS:
Color: dark amber
Fragrance: intense almond
Taste: sweet, persistent

BOTTLE CL.75.

Confectionery product, typical sicilian,which goes well with cream or jam and a dusting of icing sugar final.

Packaged in pairs in a protective atmosphere, to preserve the fragrance and freshness of the original.

"Sourdough"

Shipping reinforced

To be consumed preferably within approximately 45 days from the order.

You can also freeze it! Just a bag of food and keep everything in the freezer. Every time that you want, just leave them at room temperature or warm them in the oven for a few minutes.

ORGANIC JAM OF SICILIAN RED ORANGE PGI with a particularly intense taste and unique aroma, perfect for breakfast and for the preparation of desserts.

Fruit used: 45g per 100g (45%)

Ingredients: sugar, Sicilian blood oranges IGP, with peel, gelling agent: fruit pectin, acidifier: citric acid.

Jar 360 g

Chinotto

A drink for connoisseurs with a retro taste, with natural chinotto extract

VARIETY: Zibibbo
PRODUCTION AREA: Sicily
ORGANOLEPTIC CHARACTERISTICS:
Color: amber yellow with golden reflections
Perfume: aromatic, harmonious, persistent
Taste: sweet, persistent on the palate with honeyed notes

BOTTLE CL.75.

GRAPE VARIETY: Nero d'Avola

PRODUCTION AREA: Butera (CL)

ORGANOLEPTIC CHARACTERISTICS:
Color: deep ruby red
Perfume: characteristic
Taste: moderately tannic

BOTTLE CL.75.