25 kg Rice Flour – Molino Zappalà

The rice flour it's a Product rich in starch, from Texture, which gets from the grinding of white rice bean. It is a great ingredient to introduce into your own nutrition, give its Beneficial properties, in fact it is the basis of many traditional dishes of the Chinese and Japanese cuisine Because it is ideal for replacing common flour in case of intolerances (No gluten free product)

It is a complete food, widely exploited in eastern cultures: mainly made of carbohydrates, it is poor both protein, fiber and fat, but highly digestible. In addition, Being a pure starch, ease digestion fighting the possible inflammation of the intestinal tract, helping to reflect the heartburn.

With this flour it is possible to prepare many dishes including biscuits, dumplings, cakes, spaghetti, hot chocolate (to be used as thickener), use in cosmetics.

Deadline 120 days from the order

Medium nutritional content 100g of product:

Energy value 1489 KJOULE - 351 KCAL

Protein 7 gr

Carbohydrates 79.00 gr

of which sugars 0.5 gr

Fats 0.50 gr

of which saturated 0.10 gr

Food fiber 1 gr

Salt 0.01 g

• can contain gluten
• Can contain soy