Wheat in beans

Discover our varieties of wheat selected for domestic grinding. Grind your grain directly at home and prepares a genuine and fragrant flour, rediscovering the pleasure of traditions of the past.

Active filters

Back to top

Grain in Sicilian beans

Molino Zappalà offers a selection of grain in beans from traditional Sicilian and Italian varieties. The range includes hard and tender grains suitable for domestic grinding and various food processing.

Sicilian grain variety

Among the varieties available find Timilia, also known as Tumminia, Russello, Perciasacchi, Mallorca and Biancolilla, along with other types selected as senator hats and khorasan.

Wheat in beans for domestic grinding

The grain in beans can be used with domestic mills to obtain fresh flours according to their needs. It is available in different formats, suitable for both family use and to more important quantities.

Sicilian grains and milling tradition

The selection of Molino Zappalà enhances varieties linked to Sicilian cereal tradition, offering different types of wheat to choose based on the desired features and use.