Artisan and Sicilian almond paste "Gluten-free"
Almond paste
Gluten free
5 months deadline
The Sicilian almond pastes I am an excellence of the Isolana pastry shop, a small masterpiece that contains all the flavor and the scent of Sicilian almonds, among the best in the world.
Made with few simple ingredients - Selected Sicilian almonds (60%), sugar, egg whites and honey - These delicacies are distinguished by their unique consistency: Slightly Crunchy outside and incredibly soft and fragrant inside.
Almond paste
Gluten free
5 months deadline
The Sicilian almond pastes I am an excellence of the Isolana pastry shop, a small masterpiece that contains all the flavor and the scent of Sicilian almonds, among the best in the world.
Made with few simple ingredients - Selected Sicilian almonds (60%), sugar, egg whites and honey - These delicacies are distinguished by their unique consistency: Slightly Crunchy outside and incredibly soft and fragrant inside.
Worked handcrafted according to ancient recipes handed down from generation to generation, almond pokes represent the Authentic sweetness of Sicily, a perfect balance between simplicity and taste.
Perfect with a coffee or a glass of liqueur wine, they are the symbol of Sicilian hospitality and a tradition that knows how to excite every taste.
A refined cake, with an intense flavor and an unmistakable quality, which tells the passion and the mastery of Sicilian pastries.