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GRAPE VARIETY: Malvasia delle Lipari DOC
PRODUCTION AREA: Vulcano, Aeolian Islands (Sicily)
ORGANOLEPTIC CHARACTERISTICS:
Color: amber yellow with golden reflections
Perfume: aromatic, characteristic
Taste: sweet, harmonious
PRODUCTION PROCESS: fermentation at controlled temperature
ALCOHOLIC CONTENT: 16% vol
STORAGE: cool environment at constant temperature
PAIRING: dessert wine, ideal with dry biscuits, fruit, ice cream and small pastries
SERVING TEMPERATURE: 12-14°C
This product is not for sale to children under 18 years of age. Moderate consumption is recommended.
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