100 g Extra Dark Cocoa 99% - Modica PGI chocolate

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    Bar of Modica PGI Extra Dark Chocolate at 99%.% (unsweetened)

    Sugar-free Modica chocolate – This chocolate bar can be defined as sugar-free, as there is only 1% of sugar. The rest is pure cold-processed cocoa!

    PGI certified product, handcrafted in Sicily. True Sicilian agri-food excellence, imported into Sicily by the Spanish in the 16th century. The processing of cocoa and sugar mixed at low temperatures gives the resulting particular grainy consistency, making this chocolate unique and with an inimitable flavour.

    EXPIRY 18 MONTHS

     

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    Modica extra dark chocolate – 99% cocoa% (Unsweetened)

    Sugar-free Modica chocolate – This chocolate bar can be defined as sugar-free, as there is only 1% of sugar. The rest is pure cold-processed cocoa!

    PGI certified organic product, handcrafted in Sicily. True Sicilian agri-food excellence, imported into Sicily by the Spanish in the 16th century. The processing of cocoa and sugar mixed at low temperatures gives the resulting particular grainy consistency, making this chocolate unique and with an inimitable flavour.

    Produced without GLUTEN AND LACTOSE.

    INGREDIENTS/bitter cocoa paste 99%, sugar 1%,
    EXPIRATION18 months
    ALLERGENSMay contain traces of nuts
    STORAGE METHODStore in a cool, dry place, away from sunlight.

    Average nutritional values calculated for 100g of product

    ENERGY VALUE2303 KJ/551Kcal
    FATS48.6g
    of which saturated30.0g
    CARBOHYDRATES17.6g
    of which sugars10.8g
    PROTEINS13.4g
    SALT< 0.01g
    cioccoextra99

    Data sheet

    Packs
    1
    Net weight
    100g

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