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Molino Zappalà Oreste e Figli snc
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  • Home
  • Flours
    • Amaranth
    • Biancolilla of Sicilian durum wheat
    • Hemp
    • Spelt
    • Gentilrosso
    • Buckwheat
    • Flour Type 00
    • Flour Type 00 "Pronto Panettone"
    • Flour Type 0
    • Flour Type 0 Manitoba
    • Flour Type 0 Hard
    • Flour Type 0 "Pizza Napoli"
    • Flour type 1
    • Flour type 2
    • Whole wheat flour
    • Wholemeal Flour of Soft Wheat
    • Khorasan
    • Khorasan Kamut®
    • Lentils
    • Natural Yeast
    • Low Carb (Low carbohydrate ketogenic diet)
    • Maiorca Sicilian soft wheat
    • Corn
    • Almonds Sicilian
    • Margherito/Bidì
    • Mini Pack
    • Mix Sicilian Black Bread
    • Mix "Rome Pinsa"
    • Barley
    • Pea flour
    • Pistachio
    • Perciasacchi of Sicilian durum wheat
    • Quinoa
    • Rice
    • Russello of Sicilian durum wheat
    • Rustic Multicereals
    • Saragolla Lucana
    • Rye
    • Semolina sicilian durum wheat
    • Senatore Cappelli durum wheat
    • Remilled Sicilian Durum Wheat Semolina
    • Teff flour
    • Timilia (Tumminia) of Sicilian durum wheat
    • Tritordeum® flour
    • Verna
  • Wheat Grains
    • Durum wheat from protein mills produced in Sicily
    • Sicilian durum wheat from millstone, Perciasacchi variety
    • Wheat from the millstone variety Khorasan
    • Sicilian Durum Wheat "Russello" variety
    • Mill Wheat "Timilia"
    • Soft Wheat
    • Mill Soft Sicilian Wheat "Maiorca"
    • Durum wheat "Senatore Cappelli" variety
  • Legumes, Seeds and Dried Fruit
    • Chickpeas
    • beans
    • Fava beans
    • Lentils
    • Natural Sicilian Almond
    • Noci Sgusciate Italiane
    • Chia, flax, pumpkin, sunflower seeds
  • Artisan Pasta Produced with Ancient Grains
    • Organic "Russello" Wheat Artisan Pasta
    • Artisan Organic Wheat Pasta "Timilia" (Tumminia)
  • Typical Foods
    • Sicilian aromas
    • Tomarchio drinks "Ancient Sicilian Recipe"
    • Sicilian Handcrafted Brioche
    • Sicilian Beer
    • Sicilian Artisan Biscuits and Confectionery
    • Modica Chocolate
    • Tuna Canned
    • Sicily's Jam
    • Sicilian Honey
    • ITALIAN Extra Virgin Olive Oil
    • Almond Sicilian Paste
    • Sicilian Artisan Panettone and Colomba (Italy)
    • Pistachio
    • Fresh Sicilian Eggs
    • Sicilian wine
  • New Entry
    • Modica Chocolate
    • Lentil Flour
    • Gentilrosso Wheat Flour
    • Verna flour
    • Italian shelled walnuts
    • Natural Sicilian Almond
    • Fresh Sicilian Eggs
    • Sicilian Artisan Panettone and Colomba (Italy)
    • Sicilian Artisan Biscuits and Confectionery
    • Sicilian aromas
    • Pistachio
    • ITALIAN Extra Virgin Olive Oil
    • Sicilian wine
    • Sicilian Handcrafted Brioche
  • Merchandising
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  • Main Office

    • Mascalucia (CT) Italy - Via Etnea, 44
    • +39 095 7272106 (multilingual Whatsapp service)
    • +39 095 3286086 (service with an Italian-speaking operator)
    • info@molinozappala.com
    • VAT IT00674360870 - REA CT117784

Molino Zappalà Oreste e Figli has been producing re-milled semolina and by-products from the grinding of Sicilian durum wheat for over 60 years, offering flours that are constant in quality and can be customized according to the needs of each individual customer. All this is possible thanks to a know-how inherited from previous generations.

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Store Reviews ( 11 )
0 1 2 3 4 (4,9/5)
Review By Valentina Iannice
0 1 2 3 4
Prodotti spaziali
25/09/2025
Review By Krishinda Powers
0 1 2 3 4
Amazing product, slow delivery
20/08/2025
Review By Jeannot Bravi
0 1 2 3 4
Qualité du produit
30/06/2025
See all Store Reviews
Store Reviews
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  2. Flours
  3. Durum Wheat Flour "Senatore Cappelli"

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