Syracuse Lemon Jam 360 g

$7.63
Tax included
Quantity

ORGANIC LEMON JAM FROM SIRACUSA IGP excellent at breakfast, in the preparation of crust and biscuits, to flavor fresh fruit salads, it is also recommended with cheese platters and smoked fish.

Fruit used: 45g per 100g (45%)

Ingredients: sugar, PGI Syracuse lemon with peel, gelling agent: fruit pectin, acidifier: citric acid.

Jar 360 g

 

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The production of Agrisicilia

Agrisicilia loves the territory and its most genuine fruits. This is why we only use the best Sicilian citrus fruits for the production of Agrisicilia jams.

Citrus fruits are purchased directly from farms, delivered fresh as soon as they are picked at our processing center and then following a manual processing and husking process.

Fruit used: 45g per 100g (45%)

Ingredients: sugar, PGI Syracuse lemon with peel, gelling agent: fruit pectin, acidifier: citric acid.

Jar 360 g

Expiry 4 years from the order

Nutritional values

Power: 1037KJ / 244 Kcal

Fats: 0.2 g

Of which saturated fatty acids: 0 g

Carbohydrates: 60 g

Of which sugars: 58 g

Proteins: 0.1 g

Salt: 0 g

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