25 Kg Teff flour

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Teff is a very small cereal ("teffa" means "loss" and underlines the simplicity with which grains can get out of hand), extremely nutritious, source of proteins, natural fibers and amino acids.


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Teff is a particularly cereal very rich in calcium, proteins (between 12 and 14 grams per 100 grams of food), essential amino acids such as lysine and excellent source of fiber (since it is not possible to separate the germ from the peel, the whole seed is ground while preserving a very high fiber content). Thanks to the high levels of fiber, calcium, potassium and complex carbohydrates (slowly digestible starches), teff has a low glycemic index, a feature that makes it appropriate for diabetics, for those who want to lose weight and for sportsmen. It also has a high nutritional intake and is therefore considered a excellent food supplement.
Average nutritional values / 100 g: REG. (EU) 1169/2011
Average values Unit

Energy 1541/367 kJ-kcal / 100g

Fat 2,4 g / 100g

of which saturated fats 0.5 g / 100g

Carbohydrates 65 g / 100g

of which sugars 1,8 g / 100g

Fiber 8.0 g / 100g

Protein 13 g / 100g

Salt 0.03 g / 100g

May contain Gluten

May contain Soya


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